Steps to Prepare Super Quick Homemade Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7

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We hope you got benefit from reading it, now let's go back to asparagi con fichi e pesto (always sounds good in italian) lean in 7 recipe. You can have asparagi con fichi e pesto (always sounds good in italian) lean in 7 using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7:

1. You need 125 g (6 stalks) of asparagus, woody parts removed.
2. Use 2 of figs.
3. You need 1/2 cup of feta cheese or vegan alternative.
4. You need 2 tbsps of almonds.
5. Get of salt and pepper.
6. Provide 1 tsp of oregano/rosemary.
7. You need of Pesto with a twist:.
8. Take 1 cup of parsley.
9. Prepare 2 tbsps of basil.
10. Use 2 tbsps of pecorino.
11. Prepare 1/2 of garlic clove.
12. Provide 1/2 of lime zest/ juice.
13. Take of few grinds of salt and pepper.
14. Prepare 3 tbsps of extra virgin olive oil.

Instructions to make Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7:

1. Slice the asparagus diagonally if eating raw or steam for 3-5 minutes whole then plunge into ice cold water..
2. Quarter the figs, crumble the feta, chop the almonds and oregano/rosemary and place in a bowl. Drain the asparagus and add..
3. Pound all the dressing ingredients except the oil in a pestle and mortar then stir in the oil until combined..
4. Pour the dressing over the asparagus and adjust the seasoning..

That's how BuonaPappa.net was born, THANK YOU. Category Howto & Style; Show more Show less. Advertisement Autoplay When autoplay is enabled, a suggested video will automatically play next. L'ingrediente di stagione protagonista di questa ricetta sono gli asparagi. Riccardo e Stefano ci insegnano a preparare un pesto di ricotta, asparagi e mandorle.

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